Woodshed - Sidney

Absolutely the BEST pizza I have had to date.the texture and flavour was top notch. It was a pick up but the owner Felicia.. I believe forgive if wrong .. helped and was so fun and amazing. Simply the best pizza purchase experience I have had on alllevels.. SHOP HERE !

Dined in here twice, had take out once. Dining in is pretty good, service has been fine.However, having done an over the phone order for take out, I received the wrong item(s). One pizza was missing an ingredient I had asked for; when I called after noticing when I got home, the response was that they don’t have it currently… I would have expected clarification as opposed to just not including it. The other pizza was entirely incorrect; it turns out their online menu does not match their in house one. Although that’s not the end of the world, when I called I was only offered a “yahhhh, it seems like the menu we have here and the website don’t match” and “sorry for the mix up”… nothing else, really? I didn’t want a Vegan Mediterranean, I wanted (and paid for) pulled pork. I understand accidents happen, but as it is completely the fault of their own inconsistencies that led to this, I would expect a refund offer, or the pizza to be corrected. I’m not going to beg over the phone, just offer a fix. I have spent a decade in customer service it’s not that difficult to fix mistakes, as they inevitably happen! This was a very unsatisfactory experience.

Where should I begin? The table was sticky and some leftovers from the previous customers were still on the table. They check your Vaccine Passport, and yet fail to clean and sanitize their environment properly. Ingredients weren't fresh. The pizza crust was hard and partially burnt. The overall experience wasn't the best. I do not feel the value of the food and the dining experience were worthy of the money. I would not recommend this pizza place to anyone.

I'd say this pizza was slightly above average. I got the #14 but the marinated vegetables were too tangy and sweet and kind of ruined the pizza for me. Service was pretty good. I'd go back to try another type of pizza.

This wood fired pizza place has a common flaw in the making of its pizza in a wood fired pizza. The 'za comes out with a layer burnt especially around the edge of the crust and, unless you like the taste of charcoal, that inch- -a-half of circumference of the pizza is waste.I am not sure but I think that the pizza 's ingredients are supposed to be layered right to the edge and beyond when using a wood fired oven.Outside of that major flaw the pizza 's center diameter was merely OK-good.