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Contribuisci feedbackOne of the better steakhouses in Sg Bistecca is an institution that needs no introduction. The food is consistently good though I would have preferred if the steak was served warmer. It was cool by the time it was cut up for us.
Got the anniversary special menu $138 per pax). Steak was excellent. Side dishes e.g. pasta) were smaller in portion size than expected but tasted delicious. Service was great. The restaurant surprised us with a birthday dessert platter even though we didn't request for it. Great experience overall.
Back again to my favourite steakhouse for dinner and the team did not disappoint at all. Octopus was nice and soft and flavour was good, scallops were delicious too. Steak was well cooked and melt in the mouth with sea salt and béarnaise sauce we added. Overall a wonderful experience yet again!
Couldn’t ask for more. Great place that takes care of guests. Came here for lunch but we ordered oysters which were only in the dinner menu. Sleek backcombed and slim service crew jacket with stylish rings said nothing but an “ok” and tada! Oysters. Comfort taken cared of. We also requested to switch seats to somewhere with better lighting and done in a flash. Starters was mind-blowing, bread crust was crispy, and the bread itself was fluffy soft and complements greatly with what-looks-like salsa. Every mouth was flavorful. 400g back angus ribeye was scrumptious. Perfect medium-rare, sliced to our convenience. Very juicy and tender. Each bite was with rich beefy taste. No dryness at all. We also ordered an amazing dish, Polipo. Which they described as fremantle octopus. It’s super good and love at first bite. Another thumbs up for their service when taking photos. Same crew got us a backdrop with the curtains for cleaner photos. Awesome!
Not too bad at all.. requested for a well done steak but my t bone was mostly charred to be honest. Burrata salad was really good. Okay for special occasions. Service was good and atmosphere was cozy and nice.