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Contribuisci feedbackHonestly not a big fan of spice but this place wow-ed me. Dishes are well balanced and well thought about. We had the lunch sharing set which was wonderfully plated, and stepped up from mild to HOT and then back to refreshing with the dessert. Cocktails were great too! Will be back..
Good reviews are well deserved for innovative Szechuan food. It is something special for an easy date night, ambience is good, music is lively, service is fast abs attentive. Since the dishes are fusion style, I find that some ingredients are giving imbalance taste, nevertheless we finished all because it’s flavourful. Will come again for sure
We stopped by for cocktails and dessert after dinner on a Friday night restaurant inside was fully booked but we sat at a table outside which had surprisingly comfortable chairs. The bird's gimlet was deliciously refreshing and the chocolate dessert was luscious. The green tea cake was beautifully presented but flavours were a bit too subtle for me, although my friend loved it. Would definitely come again for cocktails and dessert!
I will always remember my first visit to this restaurant. I actually walked past the entrance four times without even noticing it! The food was excellent, featuring a fusion of Chinese styles. The portions are quite small, allowing you to sample a variety of dishes. The service was also quite good, and the ambiance is lovely for unwinding after work. However, possibly due to the pandemic, we faced a time limit on our visit, which meant we had to rush through dinner—not really giving the chef the respect they deserve. I recommend making a reservation, as just walking in on a Friday evening would be nearly impossible. The prices are on the higher side, so be prepared to spend a bit. Parking can be limited near the restaurant, but there are plenty of affordable options in nearby buildings.
Incredible Sichuan dishes with truly unique preparation! The atmosphere is wonderful as well. Highly recommended!