Chan's Otah - Singapore

Best prata in Singapore. I used to like the one at Roti Prata House but this is even better. Try the coin prata. It’s super crispy on the outside. Ordered the mutton curry as well. It’s really good. The plain prata and paper prata also lived up to expectations. Enjoyed the ginger milk tea with zero sugar. Whenever I’m craving for prata, I will definitely think of Sin Ming Roti Prata.

Came to this Gim Huat Coffeeshop as there are two famous food stalls here one of them is this Sin Ming Roti Prata. Though there is a queue, the wait wasn’t long. The speed at which they churn out the deliciously perfect prata is amazing. If you like small crispy bites, then you definitely have to try their coin prata. My favourite is usually the egg and plain prata, and theirs have that crisp on the outside and fluff on the inside. The punch is the fish curry sauce which is tangy and spicy. I like to get their fried fish to go with the seemingly simple but very satisfying prata.

Located at a coffee shop, paynow/paylah options available if you forgot your cash. Went around 8ish, didn’t have to queue long. There were many selections on the menu but we went with the kosong and egg prata, ordered an extra side of curry with chicken breast. Totally get the hype freshly made upon ordering, it was fluffy and crispy, not as oily as expected. The curry might be spicy for those who can’t take spicy food and the chicken breast was juicy and tender. If you need more curry, just walk over and request for a refill.

The BEST Coin Prata EVER If I have to choose only ONE shop in Singapore where I will go to eat Prata it would be at Sin Ming Roti Prata. It took about 10 minutes from the time we ordered, that they pulled and rolled and crafted the dough into fresh crispy, flaky coin shaped divine mouthfuls. Although it tasted quite wonderful by itself, dipped into spicy but not too hot mutton or chicken curry was absolutely delicious The mutton pieces were surprisingly super soft and there were lots of meat (both mutton and chicken on the two bowls that we ordered. This place is an unmissable experience!!!

I had to tabao as it was difficult to get a seat. Such is the popularity of this prata stall. This is what it looks like drenched in gravy ; the way I like it. I can’t comment on the crispiness of it. Gravy was too salty and sweet for my liking though. Update: Eating there is a better experience. Crispy prata but the curry is still salty/ sweet.