Kolkata Beckons - Singapore

Lovely food and amazing service. As authentic as it gets. We had the fish, mutton and chicken dishes. Their recommendations are all spot on. The host was incredibly friendly and helpful. The food was delivered piping hot and hit all the right notes. Oh and don’t miss the dessert!!!

A very good alternative to Mustard restaurant. Love the service and the food. We enjoyed every single dish here. It is a must to try the fried fish, mustard fish and mutton curry which was soft and tender. We will be back!

We tried Chicken Biryani, Luchi and Kosha Mangsho. All the dishes tasted authentic to our Bengali taste buds. The Baked Sandesh was really really good and a must try dessert.

Seriously good food. Made even better by the super friendly owner/manager of the restaurant. His affability is probably one of the things that makes people visit the restaurant again and again. The food is delicious and the rasgolla is really nice. The flavours are bang on and the aroma is uplifting. The images adorning the walls of the restaurant add to the allure of the place. Definitely worth and visit and more

Nostalgia abounds. A great place for Bengali food. We started off with an aam panna, had the mutton chop, bhetki paturi, luchi and kosha mangsho along with malai dab chingri curry. Topped it off with baked rosogulla and mishti doi. The perfect meal. Do book a table online since it can have a crowd. The waiters are super polite and helpful. Cost per person for above meal was S$60 which is worth the dishes. They have specials which you must try. Come with a decent sized group and you'll have a ton of food to enjoy!