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Contribuisci feedbackDelicious, tasteful, fresh food, that love is willing. The warm and hearty reception and service.
Very nice restaurant. Excellent Italian cuisine. The boss and the boss in the room and in the kitchen. Comfortable tables. Delicious wine. High prices. Attention sometimes difficult or paid parking on the street. Terrace and room. We loved the pasta with finished truffles in a large parma cheese, saltimboccas and the grass lamb saddle.
We spent an excellent evening in love with this excellent Italian restaurant. There is currently a terrace in the back of the restaurant that can accommodate a good number of tables, most of which are safe from the rain. We took the menu at 75€ which includes an entrance, a dish, a dessert accompanied by a glass of cava and two glasses of wines. Taglioni with truffle are mixed in an impressive parmesan wheel just before being served, a treat. The St Jacques are to fall, very nice little sauce. For the dishes, the typical beef tagliata has seduced us, a little less the vongoles that are good but without more. The service was impeccable, very pleasant and attentive. The drinks that were part of the menu were suggested and were very well chosen, nothing to say! In summary, the restaurant is worth it, you will spend a pleasant time while eating a good Italian cuisine.
Great experience. I didn't know and I was pleasantly surprised by food, the frame or the sympathy of the owners! I highly recommend and return with pleasure!
Very nice place, decorated with bottles of wine and alcohol. Service with smile and knowledge of the product served. Visually and tastefully appetizing. Very high quality products. The only small flat would be waiting, but once served, we forget everything.