Restaurant A Casaiola - Sisco

Very Long wait, too many people waiting and just two people to cook. Unbelievable. Food with low quality.

Great meal, started with the mixed starter, then salmon with crumble and moules, but the highlight was the mixed desert, a great idea. Friendly helpful service, thoroughly recommended, 15 mins north of Bastia

We went there at our first night in the area as recommended by our hotel. We loved the food so much that we had to go back the next day. Delicious dishes made with super fresh ingredients. Fish, meat, desserts that were different from those in Corsica. Definitely recommended.

We had a nice table at the edge of the terrace on the sea. It was a full moon. It was really perfect. The food adapted to the environment, even if they were to run out of shells. I had a Greek salad and then a chic leg and thighs of chickens in a curry sauce with vegetables and rice. My friend had Caesar Salat and Spaghetti Carbonara. We had retirement for Dessert. The service was very friendly and it seemed to be family-run. Nonna worked in the kitchen. Next to the sea there is a garden terrace. We had an exceptionally good time here and highly recommend it.

Had a nice dinner on the terrace with sea view. I had the pork cakes, boiled in beer and were amazing. My wife had one of the beef tars from the menu, as there are three different species that were also delicious. Going back for...the shells, you don't know what to have as you can cook them five different ways.