L'angle D'adriana - Sitges

Arrived here and asked if we can add another guest to our table. The manageress rolled her eye and ‘tutted’. (At least now they have addition help , with the hiring of another waiter; unfortunately he was still quite new to this waitering job. The food was abysmal. The chicken curry had 6 pieces of cut up chicken breast, in a watery yellow liquid with a spoon full of boiled rice. The entrecote, was a large slab of low quality beef, accompanied by a spoon full of stale roasted potatoes The confit was dried out and hard to eat… and…accompanied by (surprise, surprise a spoon full of the same stale roasted potatoes. Service was slow.; took 10 15 minutes after we finished the main course for our plates to be cleared away. The food felt like something from school dinners. I could have done better myself at home...so why am I paying so much for this ? Why am I feeling ripped off, after eating here? There are really many better options in Sitges, than this. I guess people come to this restaurant, because of it busy locality…definitely NOT for the food. BTW: The staged photos of the food, do not 'agree ' with the reality.

Food, service and ambiance all come together as excellent. We spent four nights in Sitges and dined here twice as it was so enjoyable.

I managed to book a table at l’angle de Adrianna on a rainy Friday evening, during the Santa Tecla festival, I was greeted by a friendly young waiter who showed me to my table and shortly returned with a complimentary glass of fizz along with the menu, The lovely Adrianna then came to welcome me and took my order, Then another complimentary offer of gazpacho and bread I opted for the quiche starter, which was a very large slice of deliciousness, Then a lovely main of duck parmentier, With apple pie to finish, This place is the place to go for great home cooked comfort food, always best to try and book, as I’ve missed out on eating here though not booking in advance, it does get busy and I know why !!! Thank you to you all for your hospitality, you made my last night in Sitges a very enjoyable one

En el centro neuralgico de Sitges. Un restaurante con deliciosas especialidades. Le recomiendo especialmente los miércoles con especialidades Suiza, quesos fundidos, sopa exquisita y muchas otras cosas para deleitarse con un tratamiento súper profesional, cálido y familiar... Gracias.

Durante un viaje de boda a Sitges nunca comimos en un restaurante en Francia tan refinado con productos frescos y de calidad como la esquina de Adriana. Una cocina excepcional con un pequeño servicio de cebolla estamos muy contentos con o incluso Francia, así representada en Sitges. Dirección para no perder lo mejor de la ciudad