Jeombongsan Sanchae - Sokcho-si

We took the VIP MENU. It's 40 won per person. We have made a mistake to think that this price for 1. It was so big! The host explains the history of the place. He speaks in English and can give interesting explanations about the typical plants and roots of Korean dishes. A great experience. Thanks again for you.

I cannot wait to eat here again! Everything was so fresh and delicious. I will always opt for Korean food when eating out in Korea and this was one of the best meals I’ve had so far. Such an amazing variety and many things you don’t see every day, like sunchokes, Easter Lilly, bellflower and some other foraged roots that I don’t even remember their names! So many varieties of mountain greens and mushrooms. It was totally spectacular.

The delicate food variety and the presentation of different vegetables, roots and teas was amazing. Great cooking and generous host, even supplied us with wonderful spiced coffee as a giveaway. Wonderful experience.

I need to start foraging wild stuff as I hike! This was an amazing meal. They usually have 2 person minimum but he allowed me to dine as 1 with an amazing variety of food. I love unique places. I said I was vegan and they insisted they would only give me vegan dishes. The variety was interesting and the taste very good. I was stuffed when I left but felt light an hour later... not hungry, just totally digested.

Very good and different vegetables ! The Korean “savoir-faire” with veg!