The Pier (solomons Island, Md)

First time at The Pier. I am gluten free so was impressed by the menu indicator showing which menu items are GF. I was also impressed by the number of GF options I had. The waitress was awesome very patient with me as I asked questions about some of the menu options. Service was great and the food was very good. I had a steak topped with a crab in a blue cheese sauce with a glass of wine. My wife had fried shrimp, crab soup, and a glass of wine. Both meals came with 2 sides. The first picture is the view from our table, the second is the view when outside (e.g. leaving). Most of the seating indoors is by a window or you can sit outside in a glass enclosed area. We sat inside. I will definitely return and highly recommend both lunch and dinner at this restaurant. Dietary restrictions: The menu clearly indicates gluten free options. I am also egg free and the waitress was very accommodating assisting me with this. Parking: Large parking lot accommodating the businesses, restaurants, and park. Typically not an issue finding a spot but may have a little walk.

Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Hush Puppies, Cream of Crab Soup, Salad

Always enjoy visiting The Pier. Great food and service. Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hush Puppies, Kale Salad Parking space: Plenty of parking Parking options: Free parking lot

Fish bites were a little over cooked, but still had good flavor. Had seven different appetizers, fish was the only one we could complain about, but didn't. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Crab Dip, Hush Puppies, Chicken Wings, Fried