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Contribuisci feedbackDefinitely not the best pizza around. Not bad on average. Handcut friars were not cut by hand. The delivery time was decent. It was warm. Just an old average
The pizza here is the best. I love pizza. I can eat it 3 times a day and snacks between 365 days a year. The crust is right and the balance of the beats is great. The sauce is tender and full-bodied. The crust isn't huge, so you can get your money into the hatch. It's almost NY-style. I've tried almost all local places looking for The One, and this is the place!
For over 7 years, the road has lived from this place and has never stopped trying to date. Had seen the negative reviews about the owner that others might have deterred (but if you notice that these posts are 2-3 years old. I have the chicken and the eggplant parm and it was delicious!! Also the people working there were very nice. I look forward to going back!
After a year of trying different pizza places in the area, this one is now my regular. Best prices for the best food, and each time staff has gone above and beyond in communicating about my order with me, always double checking that everything is correct and to my liking. Pizza and sandwiches are delicious too. Can?t recommend this place highly enough
The pizza was really good! But for $2/topping they certainly made sure to use it sparingly. Also, the $3 ?spinach roll? is pictured here (after a couple bites). It is not a spinach roll that you would expect at a pizza place, it?s more like the small egg rolls you get at a Chinese place. Too small for $3, won?t be eating here again.