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Contribuisci feedbackPasta dish was not cooked properly. When you pasta is under cooked. No thank you. I need al dente, not all dentures. Sheesh!!! But their band room entertainment are is pretty fly! Except they have poles on the stage. Horrible. Pay to reinforce the ceiling and dump the poles!
I went with my mom to Premiere on Broadway located on 517 Broadway in Somerville, MA. This spot not only has great Italian dishes but also has trivia nights, bands, and DJs come throughout the week. For cocktails we got their Grow a Pear cocktail which had maple bourbon, spiced pear, honey, lemon and ginger soda. This was my mom 's personal favorite because she is a bourbon lover 9/10. We also got the margarita 9/10 which was my personal favorite and the espresso martini 9/10. These drinks were inexpensive and a delight! If you are just coming for a show and a drink-they definitely make it worth your while. For appetizers we had the house-made meatballs with whipped ricotta. They gave us two giant meatballs to split. I think the sauce/ricotta definitely makes this dish complete 7/10. We also got the autumn salad which had roasted squash, pomegranate seeds, and a house vinaigrette. We thought this was way too overdressed but still tasted good 5/10. Lastly, for appetizers, we got the clam chowder soup. I 'm not even a big clam chowder fan and I really enjoyed the flavor of this 8/10. For entrees we had the sausage and broccoli rabe pasta. They do not skimp on the portions here. This dish was so filling and the sausage was cooked perfectly. I enjoyed it but thought it may of had a bit too much salt 7/10. For our other entree, we got the lobster ravioli. These were house made ravioli 's with giant pieces of lobster inside. This was definitely worth the $31 and was the star dish of the night 9/10. Next time I come back I would happily watch a show, get a drink, and maybe even try their chicken parm (cause that also looked delicious! . Food: 8/10 Affordability: 6/10 Ambiance: 9/10
Met some friends for a fabulous brunch. So glad we finally tried it! Great menu and meal. We shared a couple of chef special apple cider donut “side dishes” a highlight. Live music was excellent (Karen Grenier , plenty of seating and room which is rare for brunch (I will never stand in line for brunch!! . Spotless, great service. Service: Dine in Meal type: Brunch Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 4 Recommendation for vegetarians: Not sure Vegetarian offerings: Not sure
Too loud. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 3 Service: 3 Atmosphere: 1
Best chicken parm i have had Food: 5 Service: 5 Atmosphere: 5