Muloin de la Boire - Soucelles

We were three adults having dinner. We loved the off the beaten track location in a disused water mill with tables indoors and outside overlooking the river. You can actually see fish in the water below and hear the sound of the water as it flows past the mill. We loved this little family run business which is only open for the season. We opted for plain old fish and chips whilst my mother had perch fish with a white butter sauce. The food is good plain food but it is more about the relaxing place and the nice view. The service is very friendly and accommodating. Be warned that you must not be in a rush because everything is cooked to order by the owner and it can take time both to be served and to receive your food. That said, we were not in a hurry and the wait did not disturb us as we enjoyed some local Anjou rose wine. There is plenty of space to park a car in the meadow beside. This is not a posh place, it is simple, unpretentious and a little special. I would go back again with friends to enjoy this charming place. Oh, I also loved the French music from many decades playing in the background!

Took the family for the fixed Sunday barbecue. Absolutely marvellous. Great starter salad course . Excellent fish and chips , very good size portions and lovely dessert. Of course lots of red wine flowed too. Sat outside on the balcony overlooking the river and had just a splendid time

Took the family for the fixed Sunday barbecue. Absolutely marvellous. Great starter salad course . Excellent fish and chips , very good size portions and lovely dessert.Of course lots of red wine flowed too.Sat outside on the balcony overlooking the river and had just a splendid time

Cette guinguette est installée dans un moulin restauré très ancien. Il y a une belle terrasse extérieure avec vue sur le Loir, et à l'intérieur de grandes baies vitrées permettent de voir la roue du moulin et l'eau qui dévale. Cette roue installée en 1909 par le propriétaire du château a permis d'alimenter la ville en électricité: c'est en tout cas ce que dit l'écriteau.Nous avons passée une agréable soirée et mangé correctement; crevette à l'ail et Salade feta en entrée; côtelette d'agneau pour moi et sandre blanc pour mon épouse (un peu noyé dans le beurre blanc). Avec le dessert: 25€, bref un tarif guinguette mais sans orchestre ce soir-là.Nous étions dimanche soir, et il faut avouer que le service, quoique sympatrique fut très lent. ce n'était peut-être pas le bon jour...A refaire.

The hotel tried to offer us a €20/person buffet for dinner but it was definitely lacking when we looked at it.