Wok N Fire - Menu completo

8pc. Avocado roll topped with salmon

6 pieces Crispy delicate vegetable roll, served with a Thai dipping sauce

5 Chicken Vegetable dumplings, served served with a ginger soy sauce

10pc. A crispy, panko crusted roll filled with shrimp tempura, crab mix, and avocado topped with sweet and spicy, unagi, and Sriracha sauces

6pc. Tuna, white tuna, avocado, flying fish egg, jalapeño, cilantro, and spicy sauce

8pc. california roll with cream cheese, topped with a mango sweet sour sauce and sriracha sauce

8pc. Tuna, red snapper, Sriracha sauce, scallion, tempura flakes, and flying fish egg

Blue Fin Tuna, pineapple chunks, sesame seeds tossed in a tangy ponzu sauce over seaweed salad

Rice noodles with tofu, egg, carrots, beansprouts, scallions and crushed peanuts in a Thai sweet and sour sauce

8pc. Crab Mix, cucumber, and avocado

6pc. Spicy tuna, cilantro, avocado, jalapeño, and cucumber with a tempura crunch, and a cilantro jalapeño dressing

10pc. Shrimp tempura, cream cheese, crabmix, Sriracha and avocado with a panko crust topped with mango sauce

Choice of 3 rolls of any kind and must be 3 different rolls. Not including Tunagi roll Buttered crab roll

6 Crispy wontons filled with real crab meat, cream cheese, scallions, water chestnuts, and garlic with a sweet chili dipping sauce

4pc shrimp tempura

Wok-tossed spiced chicken served with crisp lettuce cups Side of Hoisin Chili Sauce

1oz each: Broccoli, green beans, onions, red pepper, and mushrooms

Wok-tossed spiced Tofu served with crisp lettuce cups.

5 fried Vegetable dumplings, served served with a ginger soy sauce (Vegan)

4 Panko crusted crab cakes, with avocado, daikon sprouts, sushi rice, dynamite sauce rolled in a sesame soy wrap

12 chicken wings covered with our sweet spicy sauce served with our ginger lime dipping sauce

6 chicken wings covered with our sweet spicy sauce served with our ginger lime dipping sauce

Four pieces of crispy sushi rice topped with spicy tuna, thinly sliced jalapeño and a sweet soy

4 pc. california, Spicy Tuna, 2 pc. tuna nigiri, salmon nigiri

Wok-seared tuna tossed with assorted greens in wasabi vinaigrette and sesame seeds

Ponzu Marinated Seaweed, black mushrooms, sesame seed, red chili peppers and daikon radish on a bed of mixed greens

Wok-seared steak, mixed greens, Thai peppers, shallots, red onion, cucumber, crushed peanuts, mint, and cilantro in a spicy lime vinaigrette

Mixed greens, cucumbers and carrots tossed in a wasabi vinaigrette

Char-grilled Atlantic salmon glazed with unagi sauce. Served over mixed field greens, fresh diced mango, toasted almonds, and red onions in our ginger soy vinaigrette.

8pc. Crab stick, cucumber, and avocado with spicy sauce

6pc. Shrimp tempura, avocado, tempura flakes, mayonnaise, and flying fish egg

8pc. A black rice maki roll, filled with crab mix, tuna mix, and avocado. Dusted with a tempura crunch and topped with crispy scallops. Drizzled with spicy mayo, unagi, and wasabi mayo.

Grilled Steak glazed with a sweet teriyaki sauce served with steamed vegetables and white rice

Creamy kanikama salad wrapped in fresh slices of ripe avocado atop a crispy wonton chips and spicy sauces

4 Skewers of fried shrimp battered in yellow curry and coconut flakes and servered with a tangy orange chili dipping sauce

Japanese steamed soybean with chili oil and japanese spices

3 Skewers of beef tenderloin char grilled in teriyaki sauce

3 Chargrilled Beef or Tuna filets topped with sautéed onion served on toasted Kings' Hawaiian buns

6pc. Drizzled with eel sauce

8pc. Shrimp tempura, asparagus, avocado, cream cheese, tempura flakes, and spicy unagi sauce

2 pcs each:  Atlantic Salmon, Yellowfin Tuna, Bluefin Toro, Hamachi, Shrimp on rice Pickled. Ginger, Wasabi, Soy Sauce

8pc. Soy wrapper filled with jalapeño, asparagus, cucumber, with a side of tempura crunch and garlic mayo.

Your choice of katsu chicken or char sui pork atop curly egg noodles, bamboo shoots, scallions, sweet corn and a hard-boiled egg in a savory broth

Wok-tossed asparagus, broccoli, carrots, onions and red peppers with thin rice noodles (Pad Thai) in a rich red curry broth topped with bean sprouts

Thin slices of Salmon drizzled with a mix of warm olive oil and sesame oil with garlic, ginger, sesame seeds, soy sauce, and yuzu

8pc. Spicy tuna, mango, and tempura flake stopped with caramelized spicy wasabi mayonnaise

Pan-seared panko and macadamia nut-crusted chicken breasts with shiro cream sauce served with wok-tossed vegetables

Red peppers, mushrooms, scallions, onions, and chili peppers in a sweet brown sauce, served on a bed of crispy glass noodles or choice of rice. Served with a choice of crispy glass noodles, white or brown rice

Scallions, red peppers, carrots, water chestnuts, bean sprouts, chili peppers, and peanuts in a spicy garlic brown sauce. Served with choice of egg lo-mein noodles, white or brown rice

Grilled Chicken breast finished with a sweet teriyaki sauce, wok-tossed vegetables, and sprinkled with sesame seeds and white rice

A white soy bean broth with tofu, seaweed, and green onions.

Chicken, Avocado, Asparagus, teriyaki sauce soy paper

8pc. Avocado roll topped with tuna

8pc. Tuna, yellowtail, asparagus, avocado, scallions, and flying fish egg

Steak, onions, scallions and rice noodles in a seasoned broth served with bean sprouts, jalapeños,and hoisin sauce

A hot and sour lemongrass broth with shrimp, mushrooms, and onions.

8pc. Crab mix, tempura flakes, and shrimp tempura topped with spicy tuna, jalapeño, avocado, wasabi mayonnaise, and unagi sauce

8pc. Eel and shrimp tempura topped with caramelized Sriracha mayonnaise

Thinly sliced, seared, pepper-crusted tuna with sliced jalapeños and crispy garlic chips

8pc. Yellowtail, salmon, and scallion

4pc shrimp and 1oz broccoli, green beans, red pepper, mushrooms, and onion

8pc. Crab mix, spicy tuna, shrimp tempura, and avocado, topped with spicy seared scallop, wasabi mayonnaise, and unagi sauce

Tiger shrimp, udon noodles, onions and mushrooms in a hot sour lemongrass broth

2 pcs each of Akami, Chutoro, Otoro, with ponzu wasabi

St Charles Roll, Scorpion Roll, Black Widow Roll, Inky Roll 4 Salmon Nigiri , 4 Tuna Sashimi, a side of Seaweed Salad Pickled Ginger, Wasabi, Soy Sauce No Substitutions

3 pcs each of Fresh Ora Salmon, Akami, Hamachi

8pc. A crispy vegetarian panko encrusted roll with avocado, jalapeño, mango, asparagus, and carrots. Wrapped with soy paper brown rice. Topped with a sweet and spicy mayo and Sriracha sauce.

8pc. Crab Mix, Cucumber, Jalapeno, topped with Ebi Shrimp Unagi Sauce and Tempura Flakes

Spicy Tuna, Salmon, Scallops

Filet Mignon grounded up flavored with Wagyu beef fat. Mouth watering burger with french fries

Blackened Akami, Spicy Poke Sauce, Ginger lime Dressing, Served with Garlic Spinach

Rice outside with Crab Mix, Shrimp Tempura, Maguro Tuna, with unagi on top with Unagi and garlic mayo sauces

Japanese steamed soybean  Also available spicy and garlic

8pc. Fresh sliced avocado

Japanese steamed soybean wok tossed in oyster sauce, Shoaxing wine, sesame oil and fresh garlic

Pan-seared, served with wasabi grilled asparagus and sesame rice

4 pcs each: Yellowfin Tuna, Atlantic Salmon, Hamachi, Shrimp Pickled. Ginger, Wasabi, Soy Sauce

3 wontons with Diced tuna, avocado, red onion layered on crispy won ton chips, drizzled with ginger lime and sriracha sauces