Sayang - South Stradbroke Island

This was our first visit to Sayang. We expected a good quality Malaysian or Asian Fusion meal. We were sorely disappointed. We ordered Stir Fried Duck Breast and Vegetables in an Oyster Sauce, Rendang Beef, Roti's, steamed rice and green tea. Although we were sharing between two the dishes were small and lacked sufficient quality ingredients. The duck was primarily fat and skin and there were few pieces. The dish was filled out with vegetables however the oyster sauce was very runny and lacked flavour or spice. We requested medium hot. The Beef Rendang was chewy and although hot enough lacked flavour. There were ten small pieces of beef in sauce. The Rice for two was sufficient for one and while we were told that there were two Rotis in the dish in fact there was only one that had been cut diagonally in half.Service was lacklustre and the waitress showed little interest, personality or care at her task. The account was just under $60.00. No appertisers, no wine, no desert. Alll in all an unfulfilling experience that we will not repeat.

The food was amazing. The service was fantastic! Had the vegetable curry puffs & satay chicken for entree. lamb roti special & rendeng chicken was so amazing! Will definitely recommend this restaurant. Will be back again that's for sure.

We'd seen the take out menu which didn't seem to have Laksa. So I made a call when booking to find that it was definitely on the menu.My favourite laksa is the Malaya in Sydney, nothing else has matched it in over 30 years.We arrived on a cold night to find several tables of locals already seated. We ordered gado-gado to share and 2 seafood laksas. The gado-gado was not bad, I'm used to it cold and these veges were tepid warm, but on a winter night it wasn't a problem and they were still firm.The laksas had generous amounts of seafood and a curious ball of what I took to be a fish ball. For the price of the meal and the seafood it contained it was great value.It had a decent amount of heat and plenty of balanced flavour. Unfortunately I have a preference for the smaller vermicelli noodles rather than the hokkien used in this version but apart from that it was a solid dish.The owner seems very friendly and is also obviously the chef, and we had a very pleasant night

The staff were amazing gave my friend a bottle wine for her b day. Nothing was a problem. Friendly, professional. Great prices nothing compared to the restaurant down the road . Well worth a visit

The Malaysian cuisine at this restaurant is exquisite. It is recommended to share dishes due to the wide variety available. The service is friendly and the restaurant is BYO, with a bottle shop conveniently located next door. There is also an outdoor dining area for guests to enjoy.