Sparks And Smoke Bbq

My absolute favorite bbq shop in the city. people, and I can't emphasize enough, they try the speciality. today is not disappointed! brisket and mac are sourded. I'm in the sky new there? tell them! they call for rehearsal and let them try before they buy! They are so nice people and trex is a bamf on the grill. seriously, show them a love!

I sold on the pork, chili, brisket and coleslaw. I always return and I will always leave mine for the good. I love all people who use this restaurant. they really care about their community, their food and their customers. follow their Facebook page for daily specials. my favorites are the Slammer sandwich and the weekly specialization of kartoffeln. they are really for me like an extended part of my family.

This is a hole in the wall take out barbecue joint. It is an adventure. The brisket sandwich is beyond delicious. It is a sloppy hot mess that will make you say, f**k that's good. When you do there's a jar for your F bomb. Worth it. Worth a couple F bombs really. Coleslaw, needs more mayo for me but I appreciate the original cut and dressing they have chosen. Can't wait to try the pulled pork. This place is so cool, they cook up what the smoker can handle, sell it, and when it's gone, they close. Get there early.

Whoooaaaaa yeah barbecue!! This place is epic. In a strip mall just a few minutes from the airport this place us well worth the trip. Like seriously, fly into Reno, get some bbq, fly home. If you can handle it try all of the sauces. And try the ribs. And the brisket. And the pulled pork. And the slaw.

A true gem of a BBQ establishment. Had this bookmarked for a while. Finally made my way over and instantly realized I shouldn't have waited so long. The food here is downright delicious. The most tender, succulent brisket you will find in the Sparks/Reno area. No frills, just salt and pepper(I think) and smoked to perfection. Homemade BBQ sauce that has just enough heat and vinegar to enhance not only the Brisket, but the pulled pork and the ribs as well. I opted for the Medium by the way, was just perfect. I can not wait to make my way over to Sparks and Smoke BBQ, hopefully it won't be so long in between.