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Contribuisci feedbackThe food and customer service at this restaurant were both excellent. Many locals suggested trying their fish and chips, which did not disappoint. I also tried their delicious Seafood Curry dish. The manager even let us sample some drinks before we made our final choices. If I find myself back in St Andrews, I will definitely make a point to dine at Tailend again.
If you're looking for fantastic seafood, Tailend is the place to go. My wife and I tried the fresh Sea bass and whole trout, both grilled to perfection. The food was amazing, prepared with skill and bursting with flavor. Located near the Old Course in St. Andrews, this restaurant is definitely worth a visit. The staff was friendly and I would gladly come back for the same meal. We were tempted to try desserts as well, but couldn't fit them in after such a satisfying meal.
I was lucky to discover this restaurant that serves delicious, fresh seafood. The grilled halibut was tender, juicy, and seasoned perfectly. The grilled prawns were also full of flavor. I appreciated that the mains were accompanied by large portions of salad, with the grain salad tasting light and refreshing with pesto. The roasted butternut squash was delicious, and the sauce was a delightful alternative to the usual hollandaise. The mussels were fresh, plump, and tasty. The food arrived quickly, and the service was efficient. Overall, one of the best restaurant experiences I've had. (No picture because we dove right in! XD)
You can easily see how many other people have given this restaurant wonderful reviews, so it is hardly necessary for me to add more. However, we were so delighted by the food and service that I feel it is my obligation to say so publicly (plus, I promised our awesome waiter that I would . First, I need to acknowledge how wonderful and helpful the staff was. The place was PACKED and we didn’t have reservations (a word to the wise! . Nevertheless, they found a way to get us a table and made sure we were taken care of all the same. Thank you! Next, the food was AMAZING! I strongly recommend the mussels in the chili and garlic. Better yet was the curry sauce that we ordered for our fish and chips. I love curry sauce and this was literally the best I have ever had! I can’t really explain why, but I recommend you give it a go! Finally, the monkfish was superb! If it is available, order it! Because monkfish is still sometimes regarded as an “ugly fish”, I’m a big advocate of getting folks to eat more of it—plus, it tastes great!
Fish and chips is their typical meal. You can choose take away or seat in. I choose sea bass special £14.50. It tasted quite great! The bread with butter is also really good!