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Contribuisci feedbackIt was the baddest restaurant in courchevel. Thanks god it’s closed , we still don’t know how you can call a place like this restaurant So
We were recommended this place to eat by our Chalet Rep as our chalet host had a day off. It was just what we wanted after a day on the slopes. All food was perfectly cooked but all very traditional and French, and very reasonable for Courchevel. Phillipe the owner was very charming and was great with the kids. Highly recommended.
Basically a steak place not cheap but just poorly cooked and poor quality meat (lots of fat . Owner watched us count out money (3 times from large group, then cpu ted it again in front of us Manager resigned next day because of attitude of owner.
Decent pub well located. Very french which is great. Not a lot of Brits in it which is surprising. Good watering hole
Very unpretentious bar/Restaurant. It is near the piste . a short 50 yard walk from it. Well worth the walk though. We went there for dinner one night and back again for lunch the next day. We enjoyed our salads and also our crepes. We ordered spaghetti for my son who can be a fussy eater and they were happy to serve the cheese on the side so we could add it to taste. Definitely better food than some of the places which are right on the ski slope so worth looking for this place in 1850.