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Contribuisci feedbackThis restaurant in Niagara is definitely the best place for pizza! The pizza is cooked in a wood-fired oven and always fresh. The portion sizes are generous and the prices are very reasonable.
I absolutely adore this place! The food is incredibly fresh and delicious, all made by hand. The atmosphere is cozy and the staff is fantastic.
We found this place by chance after the restaurant we were originally planning to go to was closed, and I am really glad we did.
There should be a line up out the door to get in this quaint restaurant. We have been several times since it was reccomended to us by another chef, it has not dissapointed. The Pasta is all made in house and is cooked to a perfect al dente. Their tomato sauce is fresh, bright and tastey, their cream based sauces are lite and flavourful. Everything from the olive oil, balsamic and bread reminds me of being in Italy. The food is matched by great service and reasonable prices.Well done to the whole crew at N'ata Cosa!
Our party of 4 stumbled upon this little gem after a show at the Performing Arts Centre. Located right across the street, the food was excellent. We each chose something different, I had the pizza verdure. The thin crust in the 800 degree oven was perfectly done with a tender, flavourful crust. The vegetables were done perfectly with a slight bite left in them. We were very pleased with the delightful server (Cristina?) and the chef at the very hot oven who took the time to chat and share what he was doing. Looking forward to returning in the near future. Don't let the construction in the area stop you from trying it!