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Contribuisci feedbackMy friend and I went here to my birthday and loved it! Our server was very helpful and attentive. She was very patient with us because my friend does not speak German. She also helped us clean up after we spilled wine and the staff made my dessert for my birthday. Food and wine were amazing. Very recommended!
Dark and cramped vintage interior. Slightly nervous and impatient service, always trying to force a smile upon themselves. Confusing menu options and daily specials. Good food, well executed cuisine bourgeoise, quality ingredients. My veal Zurcher Geschnetzeltes in mushroom sauce with a few pieces of delicious morel mushrooms was really excellent but the meat portion size was inadequate and the high level of saltiness did great damage to the overall balance . Rösti side was succulent. White Austrian wine by the carafe was OK. People seemed to enjoy. Keenly prices for the Swiss. One of the better places in this beautiful town.
Great restaurant in an old-fashioned style, but very homely, friendly and prompt service with expertise, excellent and creative cuisine. We recommend !! TOP
Typical establishment of the region, where nothing is straight. Just look at the business cards and postcards. The room leans (typical of the region) The place is nice, but noisy because it's very busy. The dishes are very good, interesting choice of wine. The bill rose to 170. for 2, with dishes around 40. (cordon bleu)
Went to the golden Schäfli for lunch today for the first time. The visit to the restaurant was simply great from A to Z it couldn't be better thank you very much!