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Contribuisci feedbackDelish food! Great people and atmosphere! We sat at the bar and Daniel was super friendly as was his colleague, but we didn't get his name. Will return! The muscles were perfectly steamed in a very flavorful red sauce and the sausage really made the dish come together. The pork shoulder with risotto special was rich yet so well made and all the flavors blended together beautifully! The pesto homemade fettuccine with chicken special was also a hit. We are foodies and truly enjoy our experience here. Can't wait to return.
As a local I hate to spread the word too much. Cook is hands down exception food, great service and truly special, low key, wine country dining. Risotto's and meat is off the charts. Salad are so perfectly dressed and delicious (and subtle).
The four of us sat at the bar for dinner where Geoffrey attended us. He was very accommodating to our orders and extremely knowledgeable about the menu. The food was perfect- especially the clam pasta, the chicken and the panna cotta. Cook is one of my favorite restaurants in Napa. As a part time resident, it's always on my agenda to enjoy lunch or dinner here at least once while I'm here.
Unfortunately I can't remember his name, but our server was excellent and every course was delicious! We sat right by the door which was a little busy, but ended up running into several people. It had a nice neighborhood feel.
Very cool place. Good service. Calamari and salad great. Pasta however tasted very good but both our dishes had 3x as much sauce as they should. More like a soup than pasta. Flavors were good but technique could be a little better. Overall though a nice place in St Helena
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