Jacks London Grill - Menu completo

Must be 21 to purchase.

Must be 21 to purchase.

Lettuce, tomato, cuke, not dressed.

House sliced thin-cut potato chips, lightly fried tossed in sea salt.

Tender boneless Buffalo wings with hot sauce.

Blackened chicken breast with lettuce, onion, tomato Dijon mustard mayo.

Lamb and beef mix cooked with roasted garlic and rosemary served beneath a creamy herb potato mash with cheddar cheese browned in the oven.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Gravy, hot pickled peppers, cheese melt.

Dark chocolate mousse with citrus zest and fresh whipped cream.

Classic British bread pudding with fresh whipped cream, caramel sauce chocolate and powdered sugar.

Baked apples with cinnamon and brown sugar topped with a crispy cranberry strudel.

Slowly braised beef tips in a wild mushroom and ale gravy topped with crisp flaky pastry.

2 traditional favorites cooked to order.

With fresh steamed vegetables, bangers are our specialty. Seasoned sausage lightly grilled and stuffed into a heap of roasted garlic and herb mashed potatoes gravy.

Stacked with pan-seared chicken, bacon, English cheddar, lettuce, tomato mayo.

White flaky fish dipped in pale ale batter, crispy fries and homemade tartar sauce.

Boneless chicken in a creamy white wine sauce finished with melted brie and herbs under a pastry crust.

Tender chicken simmered in a classic British curry sauce over jasmine rice.

1.2 lb. seasoned black Angus beef with smoked bacon and melted cheddar.

Tomato, basil, goat cheese, olives, lettuce and balsamic reduction.

Grilled banger in a bun with lettuce, onion, tomato Dijon mustard mayo.

House sliced thin-cut potato chips, lightly fried tossed in sea salt.

Puff pastry stuffed with hot melted Brie.

Scotch egg, crisps and baked Brie.

6 oz. flakey filet crispy fried, tartare sauce, lettuce, tomato onion on Texas toast.

Mixed spring leaves, tomato, cucumber, red onion, mixed olive, pepperoncini tossed in our house vinaigrette.

Hard-boiled egg wrapped in sausage meat and deep-fried then lightly baked.