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Contribuisci feedbackAs a Stanford student who has been on campus for more than 4 years, I cannot stress enough how this is the best place to eat on campus. I love getting the half panko chicken and half tocino pork. And you can get as many toppings as you want. Don't forget to ask for the sriracha mayo and sesame mayo on the side : Con: you have to wait in line for about 30 min during peak lunch time, but don't worry it's worth it!
You just increased the price again for the same quantity...One year ago the bowl was at $10, it is now $12.5 for the same quantity...Thank you so much!!
As a Stanford student, I'm so grateful we have a yummy and affordable place like Blend to eat on campus. Super customizable bowls with all the toppings I could ask for. Like a Chipotle Poke Bowl type place, but with a Filipino base. The Tocino pork I got was super flavorful and decently soft and juicy as well. Be ready for very long lines though. I got there at an early time, but it was still about half an hour wait because of all the online orders they had to fulfill. Definitely try to stop by here a few minutes before Stanford classes release and all the students rush here for lunch.
Please, do not use this white paper bag for takeout; it isn't sturdy enough. I ordered just two boxes, and although there was only a little sauce on the beef, the bag still tore open with even that small amount of sauce leaking, causing all my food to spill on the ground! On a positive note, they have fantastic coffee and lemonade.
A year ago, it was less than $11, but now it costs over $13.50 after tax. While the food is tasty, you might have to wait up to half an hour on a busy day.
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