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Contribuisci feedbackOne of the best coffees I've had for a long time. Not burned and not cold. Great taste. Barista was experienced in the production of coffee art with great taste
This is my way to coffee. Service is fast and coffee is just as I like it. Campos Coffee and Bonsoy Soy milk (both are my favorites). The menu is delicious and affordable. The serving sizes are plentiful, we all come with clean plates and sat every time we have food here. A selection of dishes: Asian inspired chicken noodle salad, roasted sandwiches, cakes.
We went to have lunch on a chilly summer day. The staff barely acknowledged us and showed no interest in helping us find seating (we were a group of 4 and all the available tables were only for 2 people). It seemed like they were not interested in serving us or our business, so we decided to leave. They hardly noticed our departure. Unfortunately, we cannot comment on the food, but we heard that the coffee is just average.
On Saturday for early lunch/break. I would describe the ambience as an inner Western city radio. It is one of those places where you would be staying with a newspaper or a good book (or someone who has read one). If you wanted to see how people from the inner west of Sydney go their day, that would be atypical what to expect. The food is interesting, authentic and inexpensive, not a massive selection, but what they offer, they do very well. The other males seemed to be locals who have this place as their 'local' coffee shop. Little Mule is conveniently located at the bus stops. Would recommend diving when you are in the area.
Not too busy, and rather quiet as well. Staff not the best, but still quite liked the place. Great place to spend some time with a book.