Tony's Brick Oven - Staten Island

Caroline gave us OUTSTANDING Customer Service! My daughter says she wants to work here when she grows up, since our waitress seemed so happy she figured it was a great place to work at! Thank You for everything! Pizza it’s delicious, crust is perfect! We looooved the seafood stuffed mushrooms!

Without a doubt, the best pizza on the Island! The antipasto is incredible – truly perfection! I’ve never been let down by anything I’ve eaten here. It’s my favorite comfort food. I could dine here every day of the week and always feel satisfied. Angelo and his team definitely know how to keep customers returning for more!

You have to place an order with them. Their food is absolutely fantastic!

This restaurant has a pleasant atmosphere, and the owner is fairly friendly. My wife and I ordered a thick-crust vegetable pizza and an Italian Panini. I thought my pizza was quite good. When my wife inquired about whether the Margherita pizza had a distinct sauce, the owner casually mentioned that using the same sauce for all pizzas is standard practice. However, we were aware that it differs from the traditional approach. The service was decent, and the Panini was acceptable, but having visited Italy four times, I can say it didn’t quite compare. While I think you’ll enjoy the specialty pizzas here—though perhaps not the Margherita if you’re seeking authentic Italian—you should still find something satisfying. I wouldn’t call myself an expert, but my wife and I have traveled to Italy several times and always look for that authentic experience wherever we go.

My favorite pizza. Eat in is fine small and homey. Eat out just as great.