Aioli - Staunton

The garden salad is delightful and very fresh. The quail is exceptional, and the mushroom dish is a crowd favorite. However, the scallops in the seafood paella were not fresh, which nearly made us sick. This is why I'm giving it four stars. Meal type: Dinner Price per person: $50–100

We had a delightful dining experience at Aioli restaurant in downtown Staunton, Virginia, located just off Main Street. The atmosphere was both calming and elegant, creating a soothing environment for a fine dining experience. I ordered the parmesan truffle risotto with roasted vegetables, while my partner enjoyed the pan-seared duck breast with butternut squash and sautéed vegetables. We also shared a side of crimini mushrooms. Every dish was absolutely delicious, and the staff were polite and attentive. It's a good idea to call ahead for a reservation, as seating is limited. This restaurant is also LGBTQ-friendly and welcoming.

**Dining Experience: Other** **Price Range Per Person:** $50-$100 **Food Quality:** 1/5 **Service Quality:** 1/5 **Atmosphere:** 1/5 --- The meal I had was disappointing on all fronts. The food was lacking in quality, the service was subpar, and the atmosphere left much to be desired. At this price point, I expected a much better experience. Unfortunately, I would not recommend this restaurant based on my visit.

Service was exceptional! Food was absolutely amazing. Presentation is first rate!!!! Reservations needed. Service: Dine in Meal type: Dinner Price per person: $30–50

Everything was so good! The cream of mushroom soup tasted like it was made with portobello and perhaps other mushrooms, not just white! The cocktails were off the charts! I had a pomegranate martini. The parmesan truffle risotto with roasted vegetables was out of this world! And the desserts were delicious! We shared three blood orange sorbet, tiramisu, and bourbon chocolate pecan pie. Vegetarian options: Could be more vegetarian options