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Contribuisci feedbackWow. Okay. I was very excited to come here. I'd heard such amazing things. But it seems to me the tourists (I am one) have killed it. I had to send food back. The staff seems exhausted. Everyone from the manager to the hostess to the kitchen seems exhausted and over it. I really see what this place probably was in its glory days. But those days are gone. Don't come here if you are under 45. Service: Dine in
What a horrible experience. Ordered the “tasting menu”. Horrible mistake. The wine pairings were ok. The soup and rock shrimp were average. The NY strip was disgusting. It was grizzly and very undercooked. The paw paw pudding was tasteless. Later, my boyfriend and I became sick all night. Can’t believe we paid $100 per person for such a bad experience. Service: Dine in
This was a nice comfortable restaurant in stuanton. I have been to their sister restaurant, Blu Point Restaurant. Zynodoa was really good. I had the risoto which was cooked perfectly. I change up their risotos frequently because the one listed on the website menu was an english pea risoto and the one I had was onion and brocoli. It was very good. My husband had the NY Strip. Everything was cooked well and the staff was attentive and friendly. Would definitely revisit if we are in Staunton again.
Hidden gem in Staunton. I would expect this place to be in a real city somewhere like Charlotte (except this place has really good food). Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 5 Recommended dishes: Bruleed Cast Iron Cornbread Recommendation for vegetarians: Somewhat recommend