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Contribuisci feedbackWe make the drive from Easton to Kentmoor a couple of times a month. Have never been disappointed in anything we have ordered. The oysters are outstanding in the way that they create them. Steamed crabs in summer are worth the drive. Staff has always been extremely friendly. Food always arrives hot from the kitchen and nothing is over or undercooked. A rel hidden gem!!
Great food at a good value. Waitress was very friendly and on top of everthing.
We have been often for the view of the Bay, Food was ok this time, my husband had a crab cake I had the oysters, all part of Restaurant week on the Island. We had either the salad which was fresh and very good, Husband had the soup which he loves this time not so much, we both had baked potatoes for our side very over cooked and dry. Oysters were ok, crab cake not the best on the Island. I must say most customers had trays of crabs so that seems what we should have done and not tried the Restaurant week menu. We had a bottle of ok wine but mark up was a little extreme for the bottle that usually sells for much less. Service was very good considering the Restaurant was packed with patron. We will go back but not for Restaurant week because the menu was limited and we really did not get a good representation of their menu at least not with our meals. Dessert was a piece of cake with rum sauce that was not worth the calories.
Good food and great location. Service was VERY VERY slow and wait staff VERY unresponsive in a night that was not at all busy. Worth it for the sunset though but don't expect stellar service here.
Excellent service and meal overlooking the Chesapeake Bay.