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Contribuisci feedbackWe made a reservation and sat on a table that was already occupied by people. at the time there were other tables, and while they said that everyone was sitting, were still sitting open until the time we left. the gras and the eating itself were all quite good. the small plates were tasty and well seasoned, but were not very full, with the exception of the great creatures of rice. While amphoras were a common thema in the decoration, we were unfortunately not our wine of them, but served by traditional bottles.
Beautiful and cozy restaurant, beautiful wine and super friendly staff.
Discreet wein, though on the more expensive side, so was expected that it will be for glass sek). small teller, felt expensive for what they actually get both taste and size wise also with out thefork. they missed the half of our order, and even after the new order they missed another object, but left it in the system and tried to pay for it (which we had done accidentally if we had not taken care of the entry). total review: would not come back even if they started to launch the offer. finweis didn't want you to get out of the OP-APP.
The food selection is excellent. Be sure to try the trio combo meal, the lamb is exceptional! The chicken and salmon are also cooked to perfection, with saffron adding a delicious flavor. Don't forget to accompany your meal with the outstanding orange Armenian wine, it surpasses all expectations.
This restaurant was a refreshing change from the others we tried while in Stockholm. It was a wine bar that served small dishes for sharing, which is not uncommon. What set it apart was that the wine and flavors were from Georgia, offering a unique experience. We arrived early for our reservation and found the place fairly empty, but it quickly filled up and became lively as we enjoyed our meal. Our server, who was from Georgia, was knowledgeable and enthusiastic about teaching us about the wines and cuisine of her country. We sampled a variety of wines and dishes from the menu, all of which had fresh and vibrant flavors reminiscent of the eastern Mediterranean with some distinct differences. We tried bread, sides, and grilled options, all of which were consistently delicious. The plates were simple and light, leaving us feeling satisfied but not overstuffed. Overall, it was a great dining experience and definitely worth a visit.
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