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Contribuisci feedbackOn Sunday evening it is not easy to find an open restaurant, and so decided to try Sophie’s. we loved it! the atmosphere is elegant, with the old bank decor and white tablecloths and china, while the menu is small, the wine card is huge. weine on the glass are diverse and favorable. the menu is limited but has a good variety. the pasta was super, as the calf. the break of the bank dessert was funny, and it is worth when she was still space for ice, chocolate and other tasty service was excellent and our server was very personal and friendly. when we left the restaurant around 18 clock, it was almost full. we're glad we're eating there.
Very nice place for brunch. the staff was very attentive and friendly.
Very recommended for breakfast. it opens earlier than most breakfast places in the city. Buffet style, but they cook warm food as ordered in the bankhotel. just push the doors open, go straight and there are bonnies. they do not have to stay in the hotel to eat the perfect place for people with nutritional restrictions. they offer many gluten-free and lactose-free options.
Amazing breakfast! Lots of gluten free and lactose free options, perfect for people with food intolerances. Beautiful inside.
Bonnie is the restaurant in bank hotel. it is a beautiful dining room with a friendly staff. her breakfast is a rotating menu and at the days when I ate, she offered tofu cubes and heel flakes with nondairy milk. but besides the menu you can enjoy the buffet, which includes many choices of fruit, pasture, bread and non-airy milk. for lunch and dinner it is again a rotating menu, but they offer a beettare (salted baked beet), which comes with a small green salad and pommes. there is also a bohnen- and Erbsenburger. in addition, their menu identifies which elements can be veganized (like a pasta dish)