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Contribuisci feedbackI have tried many places and I normally leave good praises and skip leaving bad reviews. However, I would like to take this chance to share my perspective. I think the high ratings of this place is misleading. So here it is- this place was well decorated. Other than that food was bland. Service was mediocre. Kare-kare was huge chops of meat and bone boiled in water, no salt, seasoned with some mama sitas. Lumpia was frozen from Hmart or Hongkong, definitely not house made. To top it all off, halo halo was just for show. Doesn’t taste good as it looks. Worst part was the soft serve. Reason for the two stars? Pork barbecue, that saved the day.
Sari-Sari Filipino Restaurant, Market, Bakery is a culinary haven where the vibrant flavors of the Philippines come to life. Nestled in the heart of the city, this charming establishment offers an immersive dining experience that delights the senses at every turn. From the moment you step inside, you're greeted with the tantalizing aroma of freshly baked pandesal and the warm smiles of the friendly staff.My personal favorite, the chicken adobo, is a true standout on the menu. Tender pieces of chicken are marinated in a delectable blend of soy sauce, vinegar, garlic, and spices, resulting in a dish that is both comforting and incredibly flavorful. Each bite is a symphony of savory goodness that leaves you craving more.But the delights of Sari-Sari extend far beyond just one dish. With a diverse menu featuring everything from crispy pork belly to rich kare-kare, there's something to satisfy every craving. And let's not forget about the market and bakery, where you can stock up on authentic Filipino ingredients and freshly baked treats to enjoy at home. Whether you're a seasoned foodie or simply looking for a memorable dining experience, Sari-Sari is sure to leave a lasting impression.
After walking in with my family, not being greeted at all, we decided to leave. Customer service is very important to me.
I really enjoyed my lunch. Their lumpia were the skinny type, opposite of how my family makes them, but delicious! I got the lechon kiwali (fried pork belly) and got a surprise when there was a light crust on the meat, I've never had it like that, but it disappeared quickly! The pork was the perfect consistency and flavor. My friends both got the chicken adobo which smelled and tasted great. I have had their pancit from the food truck, so was glad to finally visit the restaurant. I'll be back in the near future!
The place is very nice, it's funny how to get in you have to go through a mini supermarket, I loved it. The atmosphere is nice. The food on the other hand, if you don't like greasy food it might be a problem. Considering that most dishes have pork belly. The sising I tried was very heavy and my companion's Kare kare was the same. But the BBQ sticks were delicious. I think it's a restaurant you should try for yourself.