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Contribuisci feedbackSeveral passages in this bistro is always the same gustative pleasure, sometimes simple but wonderfully elaborate dishes. So last night, a orange duck magret, celery mousseline, icy vegetables, cocoa crane tile, served hot with the smile of Aymeric, than ask for more. if why not part of a very good cheese pie or a chocolate and caramel marrow with its banana cream. What to do! new map announced for next week, we look forward to discovering it, as well as the new wine table.
Not too many people for a Saturday night, but a good atmosphere after the control. in the entrance a suggestion of the gambas lawyer day and a salad of lobster, granny and apple celeris, in dish the cod of the day and the pint biscuit. Everything was really successful. a neat service, a boss and his help in the kitchen always to come and the little cares, than ask for more to spend a pleasant evening.
We often come with my company, it’s always a treat, and the prices are more than reasonable
Very good cuisine Very careful with good products Nice very pleasant setting. Super friendly and attentive staff. I highly recommend.
We have now eaten there about ten times. Never disappointed, the chef produces very good cuisine with good value for money. The staff takes great care and the decor is nice
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