Le Vendal - Strasbourg

Excellent quality fresh seasonal products, meats and fish were perfectly prepared, customers are paired with the chef and his team. I'll go back!

A pleasant evening at the vendal :loin sometimes coarse dishes served in the many winstubs of strasbourg, here, christophe charpiot offers with passion a neat, tasty cuisine, elaborated at the elbow with local producers of quality. I really recommend.A very fast for a new tasting!

Very nice discovery: a friendly setting, a warm welcome but above all a chef who by presenting his suggestions opens the appetite ...... and it is delicious: a fine cuisine with wonderfully cooked fresh and quality products!to discover, to do and to redo .... in brief a very good address.

Incredible for this Mother's Day!!!!!!We booked the vendal for 3 people, no ready table, installed since 5 minutes the person supposed to be the head of establishment announces that he is alone for the service and the kitchen and that he would try to do the best for us to be served as soon as possible. welcome speech that immediately made us disembark from the restaurant. a zero pointed and in addition the embarrassment of this situation. Thankfully another restaurant could welcome us for a meal with a mom already of a certain age.

Very beautiful discovery to the neudorf. We took a braised hamburger, almost perfect of crunches and perfumes, an excellent bite and bites to the queen very tasteful, accompanied by one of the best crust I could taste. A wine from the Languedoc excellent to accompany all this.The chef took the time to explain his (belle) philosophy: good local products in the short cycle and a home cooking for everything. a beautiful shaded terrace. a beautiful relaxed and friendly atmosphere. a good quality price ratio. I rarely post my opinion, but an exception for this beautiful discovery. See you soon.