The Woodsman - Stratford-upon-Avon

I have to say it... This might just be the best meal I've ever had in a restaurant. It was so incredible that I couldn't stop thinking about it, and it’s a bit painful to know this place is two hours away from home. The ambiance, service, and overall experience were outstanding. For my order, I had the raviolo filled with wild rabbit and Berkswell cheese, followed by the Sunday lunch special: slow-cooked deer shoulder wrapped in maple-glazed bacon, along with all the accompanying sides, which were wood-fired. The two courses cost £35 per person, with an additional £5 for the deer shoulder special (which was absolutely worth it). I visited in November 2023.

**Dining Experience:** Dinner **Price per person:** £70–80 **Food Rating:** 5/5 **Service Rating:** 5/5 **Atmosphere Rating:** 5/5 **Recommended Dish:** Quinta de Azevedo This dining experience was exceptional. The food was outstanding, scoring a perfect five stars. The service matched the quality of the cuisine—also five stars, attentive and friendly. The atmosphere was equally delightful, creating a perfect backdrop for our evening. I highly recommend trying the Quinta de Azevedo, which was a standout dish and truly memorable.

We thoroughly enjoyed our meal! It was well cooked, beautifully presented, and made with ethically sourced ingredients. The service was excellent, and the staff were very helpful. As for vegetarian options, there are a few dishes available, but the majority of the menu focuses on meat. We dined in for dinner, and the price per person was around £70–80.

Service: Dine in Meal type: Dinner Price per person: £30–40 Food: 5 Service: 4 Atmosphere: 5

Meal type: Dinner Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 4