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Contribuisci feedbackThe food is excellent and the portions are generous. The waitstaff is attentive, and the prices are reasonable. My favorite dish is the Chicken Madeira, which features mushrooms, cheese, and asparagus on tender chicken, accompanied by a side of potatoes and a delightful Madeira sauce.
For our appetizers, we ordered spinach rolls, spicy chicken strips (which were indeed quite spicy), and fried calamari. For the main course, we enjoyed chicken stew salads, Madeira chicken (which was my personal favorite), fettuccine Alfredo, and a Kobe burger. Be sure to save room for dessert, as it is not to be missed. One downside is that you cannot make reservations at the Cheesecake Factory, so we had to wait about 35 minutes for a table to become available. Despite this, our overall experience was very enjoyable, and I would highly recommend the Cheesecake Factory.
The meal featured herb-seasoned salmon, steak, orange chicken, Godiva chocolate, and cheesecake drizzled with caramel. The atmosphere was fantastic, filled with fellow food enthusiasts. The service was excellent and very prompt. Overall, it was a delightful experience! Enjoy your time there!
This place is always an audience lover and is ideal for large groups and celebrations. You cannot go wrong with the huge menu and options for Dessert!
Seriously rich food. Superb service and well worth a decent tip. Ordered various appetizers including avocado rolls, spicy salmon, mushroom/ avocado crisps, and ahi tartare. All very well done.
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