Smoke Stacks House Of Bbq

The combo was enjoyable and showed promise, but it didn't quite reach greatness. The macaroni and cheese was creamy, featuring tender pasta that had the right consistency and flavor without being too salty. The BBQ baked beans were a nice blend of beans, peppers, onions, and homemade BBQ sauce—sweet with a mild kick and a vinegar base. The brisket was cooked well, but it was missing flavor from the dry rub. It tasted good when paired with the homemade BBQ sauce, but on its own, it didn't make a strong impression. Unfortunately, the meat wasn't even warm. Considering the outside temperature, I expected it to be above room temperature, which was disappointing. Overall, it was a decent experience, but there is definitely room for improvement!

We had a girls' night out and decided to grab a quick dinner from a food truck. I'm currently savoring the leftovers, and I have to say the brisket is smoked to perfection. It has the ideal amount of smokiness—not too strong, yet not too light. The meat is incredibly tender! I could easily enjoy the mac and cheese on its own, and the beans are a wonderful addition that pairs perfectly with the brisket. We'll definitely be returning soon! Thank you!

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Not sure why this page says closed, perhaps this business was closed at some point, but they're very much open now! Given the pandemic, one can certainly understand. Had this delicious BBQ today while visiting the Robin Hill Winery in Brandywine. My friend and I really enjoyed our meals from here. I got the chicken (soooo good) with two sides: mac n cheese (amazing) and string beans (was ok). My friend had the brisket with mac n cheese and baked beans! He loved it! Customer service was great. Very friendly and engaging employees. I'm not sure if this business has a brick and motar but I'm following their IG page so I can know where they'll be next because I want more!!!

Stumbled on them this evening 10+ 5 Stars Brisket my choice moist with the perfect flavor Nicely done