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Contribuisci feedbackBest prawn dish I ever had in Australia. (Garlic king prawns) don't miss it.
Steak was cooked to my liking and very generous with good serving of chips and salad. Also on menu was fish and chicken. Highly recommend.
There steak was good hot chips not so great ,little out dated place but clean
Great little restaurant with outstanding, friendly staff. The restaurant is very clean, tidy and well set out with several tables. The menu has a variety of options with options for entrees, main meals and desserts. There is also a good selection of meals for kids. No tap beer is available but there are several options for stubbies, a selection of a couple of craft beers would have been nice but the range is good. There are also several options of red and white wine which can be purchased by the glass or bottle. There is also coffee, teas, soft drinks and milkshakes. My meal was a 400 gram scotch fillet, a huge steak cooked to perfection medium rare, served with a well prepared pepper sauce, potatoe bake, a lovely fresh Mediterranean Greek style salad and chips. The prices for mains are great value range from $21 up to $30. It was an easy choice for a 5 star review.
The best garish court I ever had in Australia. (garlic king prawns) don't miss it.