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Contribuisci feedbackI decided to try this restaurant after a friend's recommendation, so I went in with high hopes. The server and staff were exceptionally friendly and patient, even though it was quite late. Unfortunately, the food didn't live up to my expectations. While nothing was outright bad and the presentation was nice, every dish I tried was lacking in flavor. Even the salsa was bland and could have used some salt. If they can enhance the food quality to match the level of service, this place has the potential to be fantastic. As for parking, the restaurant shares a lot with a few others, but there were still plenty of spaces available.
This is a recently opened restaurant with a wonderful ambiance. I found the food to be delightful, and the portion sizes were very generous. The service was excellent too. I couldn't help but take a quick break from my meal to take a photo of my takeout of Don Bonachon Nachos, even though I had already eaten nearly a quarter of it by then. Overall, this restaurant is definitely a standout in my dining experiences!
The food at this restaurant is outstanding and reasonably priced! I love that they have lunch specials every day, including weekends. The portion sizes are perfect for the cost. They also serve warm, fresh chips to kick off your meal. I observed hand sanitizer stations placed around the restaurant, and the waitstaff are wearing face masks.
The restaurant offers a wonderful atmosphere, but the food quality varies too much. The fajitas are bland, and while the tacos and burritos are acceptable, they don't make a lasting impression. It's disappointing because the venue is an excellent spot to spend time. Food rating: 1/5.
I ordered the carnitas plate, but it seemed more like an onion plate. My expectations were high, but they were quickly disappointed. There was hardly enough meat to make three tacos.
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