Immagini
ContribuisciNessuna immagine da mostrare
Prenota ora
Recensioni
Contribuisci feedbackShort story not impressed. I visited for a second time today. Ordered the same Eggs Bennedict, orange juice and a double espresso. Can you tell I am a habit animal, lol? Eggs Benedict poached eggs were overcooked, hash browns not a great idea to my liking. Hollandaise sauce was good. Orange juice I believe the more accurate description is “an orange juice drink”. Definitely not freshly squeezed. A bit surprising, to be honest. I didn’t ask for ice, but it came full of it, diluting further the pale taste of orange. Espresso a 6 out of 10 on the Nick’s Espresso Scale. Nick says I will not be coming for a third visit. Sorry.
Exceptional This is a lovely well laid out and decorated venue. We came for brunch, but will have to return for lunch another time Our plates were delicious, must confess I would have preferred sausage muffins that were sausages rather than sausage patties, but the eggs were cooked to perfection! Delightful staff, quiet professional service and very clean toilets too! Worth the trip? oh yes! Ps interested in the guest chef nights Service: Dine in
Love coming here, great food, lovely service and just a nice place to be! Look forward to our next visit Service: Dine in Meal type: Lunch Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 5
A lovely restaurant with great service I have been several times and always enjoyed. I wish there were more vegetarian options/a wider variety Food: 4 Service: 5 Atmosphere: 4
The Biscoff Donuts are the best thing that has ever passed my lips. They are UNBELIEVABLE Staff Food Ambience all lovely Service: Dine in Meal type: Dinner Price per person: £70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tempura Prawns, BBQ Buttermilk Chicken
Menu completo
Ulteriori informazioni
Collegamento al menu tramite codice QR
![Link con codice QR al menu di Number Eight](https://weur-cdn.menulist.menu/storage/media/companies_qr_codes/59862708/number-eight-qr-code-menu-link.png)