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Contribuisci feedbackWe were apparently invisible. While we were standing at the entrance to the restaurant, the owner walked past us times without speaking to us. When we asked her if it was possible to have a table, she simply replied that our dog would not be allowed. So we left. We can therefore only judge a very icy reception.
We people) waited hour for our food and when we ordered we were the only guests. The food was okay but there was a bit of it and we went hungry from there. It's tiring when you pay over kroner. We ate a hot dog afterwards. We would not recommend the place.
My wife and me enjoyed one of the best burgers with fries of our live. The meat was extraordinary and the sauces were very interesting. Thank you!
After my first visit I was direct in love with this restaurant ! The atmpsphere was relaxed, friendly and quiet. There was enough space and tables on the sunny terrace. The food is extremely good and 'Henrik ' is a real Master Chef. All the food looks delicious and the tastes is wonderful ! Every piece is well placed and decorated with salad, vegetables and home made bread. Several kinds of (local) Beer and other drink traditional drinks. I go there 2-3 times a week for very good food at a very reasonable price !
Good food quality, but very slow service! They also charged us more than it should be.
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