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Contribuisci feedbackA special night for melbournites who visit daughter in sydney. a beautiful room. many choices of food, including vegetarian. great service. if a court was undercooked, they immediately apologize without fuss and free dessert. directly in the city with easy access with public transport. highly recommended.
We travelled in the middle of the week from our home in the upper blue mountains to enjoy this prestigious restaurant and its tempting menu and we were not disappointed at all about eating. recommend the lamb, saganaki, kartoffels with crimped and lemon and the more unique...Moussaka with skallops. actually the whole menu was thrilled and a series of excellent wine choices to accompany it. the reason for our assessment is that we were very disappointed in keeping our waitress betty, which seemed to find the entire process of collaboration with us as customers completely uninteresting. she served us, but it almost seemed as if we had taken her time when we put a question to the menu. for the first time in many years of eating that we have not left a great restaurant a tipp. lynn and tim
We met friends in the restaurant for a relaxed lunch and were all delighted with our culinary experience. the service was Spot-on, with good timing between drinks, courses and coffee, with our server directly on the ball with rat and follow-up. the food was presented...fully, generous portions and delicious tasting examples, how Greek food should be prepared and eaten. the facility of the place was top notch, obviously renovated in the not to distant pastness and it looks excellent. a small point was the noise that was generated when filling up the place, but it was still acceptable. overall is a very good culinary experience and one that is recommended.
What a great night of amazing eating and great service. loved michael and our amazing waitress betty. really enjoyed everything. the wagyu spits and recommend the otopus. can not wait for the next visit
I have been here a few time before and after the renovations..... and the COVID lockdowns. I was there with friends for dinner and it started off OK but because so noisey... the corporate dinners were on both sides of us and took no regard...for their noise levels and the impact on others. The food was delicious and amazing, as it has been on each occasion. Hit with the usual credit card surcharge.... as if there is not enough mark up for them they have to hit you for paying your bill... Ah the bill.... a charge for pita bread..... how do you eat your dips without bread.... a hidden charge.... 18 bucks for roasted asparagus- where they flown fresh in from Spain??? Nope just the ordinary Aussie kind...... I would not go back if it were my choice....