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Contribuisci feedbackI visited this restaurant for the first time, but I will not be returning. It was so busy and noisy, causing the staff to act rude towards us. It was a bad experience and I do not recommend it. Food: 4 Service: 1 Atmosphere: 2
Service: Dine in Meal type: Dinner Price per person: A$20–40 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Crispy Chicken with Shandong Sauce, Dumpling
Overall, my experience at this restaurant was a bit underwhelming. While the food was decent, it didn't quite meet my expectations, especially considering the price point. The mains lacked the wow factor I was hoping for, and I found some elements, in the entree, like the spring onion in the duck pancake, to be unpleasantly chewy. The service was also disappointing, with mistakes like forgetting our drink order and serving a spilling beer. On a positive note, the atmosphere was pleasant, with cozy dim lighting and comfortable seating, although it felt a bit crowded. Overall, it was an okay dining experience, but not one I'd rush back to.
Went with a few friends for dinner and drinks. Cocktails were delicious, dragon delight a stand-out. Had the salt n pepper squid was good, pot stickers were next level and extra crispy and full of prawns. Kung pow chicken was tangy with Szechwan peppers. xiao long bao were juicy and fresh. The wok fried prawns were generous, crispy and big. Duck pancakes were nice but could have had more duck. Stand out had to be the crab fried rice. I'd go back just for that and its a must order. Huge portions, heaps of crab, roe and flavour.
Great place and ambience. Food is quality. Got the banquet menu for $80 and added on some deep fried ice cream which is amazing Service: Dine in Meal type: Dinner Food: 5 Service: 3 Atmosphere: 5