Scotch Co. - Sydney

Eating was good, great location, but the service was bad. they forgot drinks, took long to clear the table and eat was slow

Steak was fantastic kudos to the chef. it was great. the lambskin of my special date were tasteless as if it was cooked in water and then crocheted. So I had to share my steak/meal with her. I couldn't overwhelm the BBQ sauce! Lemons/Lime and bitterly we both drink to finish a drink every night. had so much better the mix/mixing was gone. ambience I reserved a special table through a window with a view. it was fantastic. we loved the vibe and stayed almost close. we were not even asked to move. that was really impressive. the sister of the owner who was on the floor helped with the tables was an absolute joy. she was charming and hospitable. I would like to return to scotch and co, but the meals / drinks are a care. the steak will have it again and again, but in any case give the Lemon/Lime/Bitters, the cutlets, the BBQ sauce and the salt/Pepper squid a miss.

That was delicious. definitiw recommend the thunfischtare and the tomahawk .

We found that their employees were constantly asking us to order and remove plates before we were finished, are food. we had to wait a long time until first drinks have been asked for food orders, although the couple next to us was allowed to sit, relax and enjoy before it was asked. everything was very hastened with are table. because the toilets were closed in the upper floor when we went down and resurrected, the foods are cold. once again personal, which wanted to remove boards while my partner was in the bathroom. I would not recommend this place to my friends, because we are not enjoying at night. the price of the steak was outraged for the same standard they would get in must pubs.

The food was delicious, customer service was on point and the views of the Darling Harbour were amazing. It was a special occasion for my partner and I and the whole night will be one to remember.