Fu Hang Soy Milk - Taipei

Went on Sunday at 11am and got in at around 12pm. The food hall is very crowded so expect to wait a while to get a seat. The sandwich with the fry dough and egg does not taste good at all. It's not hot as it's prepared beforehand and it's dry and hard to chew. The rice ball is also very oily and nothing surprising about it. The salty soy milk is the only thing which is good but I will not come back to queue again only for the soy milk. There are many other better breakfast stores in Taiwan and definitely don't need to wait for this long. Totally not worth the wait and will not come back again.

Salty beancyrd was interesting, a little like Japanese steamed egg but tofu version. The flat bread was delicious with a generous amount of sesame. The caramel bread is a good end to the meal, sweet and crispy but not heavy cause its empty on the inside

Our queue was very long, we arrived at 9 am, but queue moved very fast. Took us about half an hour to get our food and seats. We had cold beancurd, salty beancurd porridge, the green onion roll, caramel bun, egg pancake, and signature thick bread with egg and donut stick, amd flatbread. The beancurd was so so, but I loved the salty beancurd, it was salty and curdy and had a unique taste I've never had before. I also loved the caramel bun, the egg pancake was so good, taste like egg prata. However, the signature thick bread with donut stick was very oily and the bread was very stiff, would not recommend. Would rather go for the flat bread options as their flatbread is very nice crispy and has a nice flavour to it. Also did not like the green onion bun as it didn't have much flavour to it. They also don't serve drinks here so make sure to bring your own water as the food tends to get a bit much at one point and you will need something to water it down.

I spent a great time while eating here. I came here because of my friend, she said this place is very famous. I really like the food and of course the 豆漿 also Even if the queue is always long, it is actually worth the wait!

I heard that Taiwanese culture values breakfast very much. Maybe that's why there were many customers in the morning. Thanks to you, I felt good because the surroundings were full of energy. The line is long, but the rotation rate is fast, so you don't have to worry. The food is usually sweet and greasy.