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This restaurant was without a doubt expensive compared to Taiwanese standards, and even by US standards. Despite the high prices, the quality of the restaurant was evident. The decor was beautiful and the food was delicious.
This restaurant offers the best Indian cuisine in town! The food is divine and the owner and staff are incredibly friendly and hospitable. It's evident that there is a lot of love and passion put into every dish and the overall dining experience. My favorite appetizer, the Dahi Puchka, is delicious with a savory potato filling inside and a yogurt, tamarind, and mint sauce. The mixed vegetable curry was one of the best I've had outside of India. They have many vegetarian options and can accommodate vegan requests if you ask. I would give this place 5 stars if I could, but the system doesn't allow it due to them serving meat.
The restaurant was quite pricey compared to Taiwanese and US standards, but it was undeniably of high quality. The decor was beautiful and the food was truly delicious.
This restaurant serves the best Indian food in the city! The dining experience is absolutely divine, and the owner and staff are incredibly kind and hospitable. You can taste the love and passion that goes into every dish and the entire culinary experience. My favorite dish, dahi puchka, is incredibly delicious with its kartoffel (potato) mixture inside and a sauce made of yogurt, tamarind, and minced sauce. They can make it vegan upon request. I also tried the mixed herbal curry, which was one of the best curries I've had outside of India. There are many vegetarian options and they also offer vegan options, just be sure to ask. I would give this place 5 stars if I could, but they serve meat so the system doesn't allow it.