Ramen Sanji - Taipei

It is a good choice at a reasonable price in Xinyi District, and there are many people during meal times. The noodles are very Q, the soup is also rich and salty, because the aroma of sesame oil is very special, you will like it once you eat it. If you think it’s too salty, you can ask the waiter to add more broth. It’s a considerate service, but I think the original soup is more Japanese The char siu pork is a fly in the ointment, the pork taste is obvious, and it is dry and not as fat as the char siu. The service is good and friendly, there are many seats, and there are many queues, but don't worry about turning tables quickly. 10/13 return visit Maybe because of the crowd, the cabbage was raw, and almost half of the minced char siu was fat, a bit disappointing, but the soup and noodles were still good. Original 以信義區算平價好選擇，用餐時段人都很多。 麵很Q、湯也香濃、鹹中帶味，因為帶有芝麻香油的香氣十分特別，吃一次就好喜歡。 覺得太鹹可以請服務生加高湯，算蠻貼心的服務，但我覺的原湯比較日本 叉燒肉是比較美中不足的地方，豬肉味道明顯，也較乾柴沒有肥美的叉燒香。 服務不錯算親切，座位多，排隊也多，但翻桌快速不用擔心。 10/13回訪 也許是因為人多，高麗菜是生的，碎叉燒幾乎一半都是肥的，有點失望，但湯頭和麵條還是好的。

For an import from Japan, this is rather disappointing. The food itself is not impressive, forgetful broth and uninspired toppings for the ramen. The service was atrocious, dislike how staffs thought it was ok to gossip among themselves once their backs were turned away from customers, with rude over the shoulder glances, as if customers were invisible. The only positive note I guess would be the lower than average prices.

Delicious rams, despite the excellent intention not expensive. recommended either if they live in taipei for a film night or they are a tourist experience Asian (Japanese style) eating for the first time.

Decent ramen, broth was nice not oily nor grease as other reviewers have pointed out.

The service is quite fast, but the broth is a bit salty to compare my taste with Ichiran, which is close. the price is however cheaper and affordable for everyone.