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The restaurant served so-called very good food, mood for breakfast, lunch, dinner and even dinner. At the clock.
To get past Taiping, you have to try these 30-year-old Cantonese styles Dim Sum. Famous dishes such as Big Pau, Char Siew Pau, Siew Mine Loh My Kai All with tra...
leggere di piùGreat dumplings, dim sum and pastries. We would go there every time we were in Taiping. Gai Sou would be a must. Gai Sou means chicken puff, but the filling is...
leggere di piùThe dimming sum is favorable compared to kl. Clean environment, good food. Although I think they would increase a bit more variation in their dimming cum menu w...
leggere di piùUpdate 15 Nov This dimsum parlour is closing down in another two weeks or so. Owner is retiring due to old age, visit while you can Cool place to just chill alo...
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