Zhēn Bīng Wèi - Takasago-shi

The fried Japanese sea eel and the salt-grilled bonito were delicious. The atmosphere and service from the couple who run the restaurant were very warm and welcoming!

It seems like they focus on using local ingredients, and there were many unique shochu and dishes. The prices were reasonable (for drinks) as well. Even though it's a tough time, I hope they continue to do their best.

I tried this restaurant based on a recommendation from a friend. They have a lot of dishes that you don't see often in other restaurants in Sukumo, making it a worthwhile place to visit. Personally, I really enjoyed the locally sourced fresh-drawn tofu from Mihara.

ホテルマツヤから歩いて3分ほど、半個室で全般的においしいかと思います。 量は少なめでしょうか、メニューによると思いますが。

とてもアットホームで良いお店 埼玉から11月に旅行で行った時に.ネットで調べて訪問させてもらいました。 女将さんが聞き上手 話し上手で1人でも退屈せず、また料理もお酒も美味しくとても満足でき、良い旅の思い出となりました。 1人客でしたが親切に対応していただき、堪能する事もできました。 その節はお世話になり、ありがとうございました