Chez Jean De La Pipe - Taninges

Every year I come to discover the charcuterie doughnuts of cheese potato and double cream meringues behind the scenes. But in 2023 closed for lack of personnel. What a shame.

We were there for a last weekend of ski. Or no ... It is a nice place to choose. We were under three sun, therefore the terrace was the perfect place to be with the view on the mountain on the side. Yes it is next to a parking, but you easily forget it bcse of the warm service and nice typical local and French dish. I had the so French boudin (blood sausage) which was nicely cool and could feel was a regional made. When the cooked apple and purée.. Loved it! My family had a nice beef Angus piece, and cheese dish. They were very happy. The interior is very nice and typical with a place that sets the real mountain and regional design.. go for it!

Was there today, the 5 of us. Website link does not work menu did not show on line. Reviews are really over rating this place. Service is neutral, if not cold. Relatively fast for a holidays meal. Had a soup OK Brother in law was told that as his soup was part of a menu he could not have the Tomme cheese slice which usually comes with the a la carte. a rather mean behaviour ! Taste was OK but there 's nothing special of it.

Nice traditional mountain eatery with a cosy log fire interior and a sunny terrace ... great food, especially the plat du jour (well, on the day we had lunch there at least). The only negative was the hot chocolate which was weak and unappetising.

We always make a point of at least one visit, either to enjoy a Leffe on the terrace or for a great Savoyarde lunch. This time we had a lunch indoors by the fire too picture perfect experience.