Tanums Gestgifveri - Tanumshede

Rask, but completely unpersonal service. Expected river get ready butyen, can be given a recommendation. We didn’t make a call for how well we wanted the dishonest, which diaper the server almost raw. The girl ble sent tobake and when we got it was better truncated red, but well-known. It was not brukt good time and thought on the river coats neither it nor caesar salad. Sistnevnte bar the layer of iceberg salad and an annex salad mix, not novelo salad. Bacon was not just called, but hated clearly lying on the quaint over the hours. It hated a hvit hinne of fett and was quite unappetitive. They were as you get kjøpt on the shop and the chicken was ice calls. In addition, I faned a large parsley quast in the salad, noe I aldri has been servered in a caesar salad before. All in all was not this the restaurantopplevel, as there is annons with, and the cared as the fines of the matter their on, for example, Google Maps and SoMe, does not match the appearance of the years.

Tucked away in this hidden gem, I was charmed by the interior and beautiful surroundings of Sweden's oldest restaurant. I definitely plan on returning.

The hotel itself was excellent. Clean, comfortable and modern. It sits on lovely grounds, and comfortable chairs both outside and in the lobby welcome guests to sit and chat. BUT watch out for the restaurant! Maybe it was just a bad night, but the night we were there was an extremely unsatisfactory fish buffet with limited dishes which wound up costing us almost $175 for the two of us and we left hungry.

The hotel is beautifully decorated, each room tells about the history of the hotel. the restaurant in the next building has a well balanced menu, the service is really good, we enjoyed both the hotel and the restaurant.

A really nice hotel with a long history. the current supervisory people are very dedicated to their guests feel at home I will definitely be back here.